Jai is a graduate of Henley Business School, Reading (UK), an Industry Executive, licensed Scientist, &  Partner with Africa Technical Consultancy with interests in digital and automation strategies in Agriculture, Organic and Clean foods & Food security – authenticating Food systems for traceability and minimizing fraud, fake foods and food waste to landfill.

Her passion in social responsibility was sparked during her leadership tenure in the Africa Operating Business Unit of the Coca-Cola Company, on international projects in :

Women Leadership – empowerment and build of Subject matter expertise in Sensory, Microbiology & Plant laboratory training programs; Exchange Programs & International assignments.

Water Sustainability – providing analytical intelligence  ( source assessments, safe access, mitigating risk during drought and drying acquiffers, protecting watersheds, wastewater reuse, and Replenish programs with return of water to communities and nature, and restoring wetlands)

Waste Management – partnering on packaging industry programs involving ; light-weighting strategies (reducing weight of packaging to minimise waste to landfill and transportation emissions)

Recycled PET rpet initiatives omitting production of virgin pet material and promoting a Circular economy.

For the future and the KSE Foundation – the plan is to accelerate our conservation efforts, giving back to nature, through collaboration and dedication to the communities we serve.